And the Trophy goes to… Pastry Chef Bujinlkham Chuluunbaatar

SBS Mongolian

Source: SBS Mongolian

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The winner of Australian Selection of World Trophy of Pastry, Ice Cream and Chocolate 2018 Bujinlkham Chuluunbaatar ‘Bujka’ is sharing her experience towards the competition, challenges she faced and her upcoming plans and goals. Bujka will be representing Team Australia for World Pastry Championship 2019 in Milan. Good Luck Bujka!


SBS Mongolian
2018 World Trophy of Pastry, Ice Cream and Chocolate Source: SBS Mongolian
SBS Mongolian
2018 World Trophy of Pastry, Ice Cream and Chocolate Source: SBS Mongolian
SBS Mongolian
2018 World Trophy of Pastry, Ice Cream and Chocolate Source: SBS Mongolian
SBS Mongolian
2018 World Trophy of Pastry, Ice Cream and Chocolate Source: SBS Mongolian
SBS Mongolian
2018 World Trophy of Pastry, Ice Cream and Chocolate Source: SBS Mongolian
SBS Mongolian
2018 World Trophy of Pastry, Ice Cream and Chocolate Source: SBS Mongolian
SBS Mongolian
Bujka at Palazzo Versace, Gold Coast Source: SBS Mongolian
SBS Mongolian
Bujka at Palazzo Versace Source: SBS Mongolian

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